Michael Dunn Master Chocolate Maker~French Collection

Price: $48.00

A curated set of six pochette wrapped chocolate bars, made by Michael Dunn in the classic French style. 

Michael Dunn Master Chocolate Maker~ International Collection

Price: $48.00

A curated set of six pochette wrapped bars, made by Michael Dunn from cacao beans grown in Venezuela, Ecuador, Nicaragua, the Dominican Republic and Tanzania.

Ebirds Perfect Peppermint Chocolate Cookies

Price: $19.95

The most perfectly balanced peppermint chocolate cookie, guaranteed! Each cookie is completely enrobed in rich dark chocolate with a layer of pepperminted white chocolate nestled inside. Award-winning and our hands-down most loved cookie of all time. In the early nineties our then eleven-year old daughter Estee created "Ebird's Perfect Peppermint Chocolate Cookies", which we introduced to the Specialty Coffee trade in America. We've made more than 72 million Ebird's, including 2 million which were served to passengers on Alaska Airlines 70th anniversary flights.

Chocolate Workshop with Rachel Dunn

Price: $55.00

Have you ever wanted to make beautiful chocolates inside a real chocolate factory? Here’s your golden ticket!

Come inside the chocolate factory of acclaimed Chocolate Makers and Chocolatiers Rachel and Michael Dunn, and experience a hands-on chocolate workshop where you’ll make your very own delicious American and French chocolates!                                                                                                                                                                                                                                                                                 

Chocolate Tempering Class with Michael Dunn

Price: $125.00

Prepare to delve right into the science and art of tempering chocolate with acclaimed chocolatier Michael Dunn. In this 1.5-hr hands-on class, you'll work with your own set of tools and ingredients to learn how to properly temper chocolate - a lifelong skill that you will use over and over again.

 

 

Glaced Seville Orange Slices Set

Price: $23.95

It takes our master candymakers nearly 40 hours to create a batch of candied Seville oranges. Made in the time-honored tradition of careful slicing, slow simmering and gentle stirring, each masterpiece confection is transformed from a slice of fruit into a decadent confection resembling a brilliant gem. Half dipped in 65% Dark chocolate and 41% Milk chocolate, these are the epitome of luxury!

Dark Chocolate Covered Orange Peels

Price: $14.95

Mild essence of orange lingers in the glaced orange peels, which have been cloaked in 64% dark couverture chocolate. This Old World confection remains a sophisticated favorite for all ages.

Dark Chocolate Grahams

Price: $18.95

For the classic dark chocolate lover, these crispy honey grahams are completely enrobed in our house made Bittersweet chocolate. Individually wrapped for freshness and gift boxed. 12 oz (About 12-14 pieces)

Milk Chocolate Grahams

Price: $18.95

For the classic Milk chocolate lover, these crispy honey grahams are completely enrobed in our house made Milk chocolate. Individually wrapped for freshness and gift packaged. 12 oz (About 12-14 pieces)

Peanut Butter Caramels

Price: $5.95

Fresh roasted, sweetened peanut butter is dotted throughout our buttery caramel. Delicious!

San Francisco Sea Salt Caramels

Price: $5.95

Our famous buttery caramel sprinkled with Hawaiian Sea Salt, twist wrapped to seal in the goodness!

Buttery Caramels

Price: $5.95

Calling all caramel aficionados! Our buttery caramel is slow cooked in copper kettles and individually twist-wrapped to seal in the tender, buttery goodness. Deliciously fresh, these tender little caramels will elicit delight in young and old alike!

Old Fashioned Honeycomb in Milk Chocolate

Price: $14.95

This confection is begun by boiling sugar so hot that it caramelises, then air is whipped in to transform the confection into light, crispy dark sugar flavored chunks, which are then cloaked in couverture chocolate. An award-winning classic!

Cashew Brittle

Price: $24.95

Jumbo Cashew nuts are cooked into golden, buttery brittle capturing the burst of fresh roasted cashew nut flavor. Crunchy, flavorful and buttery.

California Almond Brittle

Price: $24.95

Fresh crop almonds grown in the fertile Central Valley of California are transformed into buttery brittle by skilled master candy makers who pull the hot confection over cold marble to quickly lock in the extraordinary flavor.

Old Fashioned Honeycomb in Dark Chocolate

Price: $14.95

This confection is begun by boiling sugar so hot that it caramelises, then air is whipped in to transform the confection into light, crispy dark sugar flavored chunks, which are then cloaked in couverture chocolate. An award-winning classic!

Peanut Brittle

Price: $24.95

Our golden buttery peanut brittle is made in small batches by skilled master candy makers who pull each batch into the thinnest blue ribbon brittles you've ever experienced! 

Coconut Brittle

Price: $24.95

Fine macaroon coconut is transformed into wafer-thin dainty pieces of buttery golden brittle, resplendent with coconut flavor throughout! Simply delicious!

Victoria Pecan Roll

Price: $17.95

We dunk our fresh vanilla nougat into soft buttery caramel, then roll the entire confection in freshly roasted pecans. This Memphis treat is a year-round favorite!