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Chocolate Tempering Class with Michael Dunn

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Michael With Chocolate Tulips

Price: $125.00

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Prepare to delve right into the science and art of tempering chocolate with acclaimed chocolatier Michael Dunn. In this 1.5-hr hands-on class, you'll work with your own set of tools and ingredients to learn how to properly temper chocolate - a lifelong skill that you will use over and over again.Once you have purchased your class, please click here to redeem your admission code.

January 2018 Chocolate Tempering Class Schedule:
Thursday, January 25th, 2018 - 11:00 AM
Thursday, January 25th, 2018 - 3:00 PM
Friday, January 26th, 2018 - 10:00 AM
Friday, January 26th, 2018 - 2:00 PM

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Chocolate Tempering Class with Michael Dunn